题目内容：

 

1.From the passage, we can find that gazpacho soup _________.

A. has a soft taste and is easy to make    B. is best served in warm bowls

C. is best known as a wintertime soup    D. has been made for many years in Spain

2.How many ingredients do we need to make the soup?

A. 6    B. 8    C. 10    D. 12

3.The best way to describe gazpacho soup from the recipe above would be a kind of _________.

A. fruit soup    B. vegetarian soup    C. meaty soup    D. fish soup